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katie Aardman Staff Posted: Aug 16th 2007

Try this smashing recipe for mini Wallace and Gromit charcacter cakes! The techniques used in this recipe are quite difficult - if your are fairly new to baking you might want to try the cupcake recipe in our forum first.

This recipe was adapted from “Wallace and Gromit: Cracking Celebration Cakes” by Debbie Brown. If you’d like to try more projects from this book it is available to buy online at or call Squires Kitchen on 0845 22 55 67 1/2

5cm (2”) cube tin set (mixture for 12 sections)
6x7cm (2 ¾”) square cake cards

175g (6oz) Unsalted butter, softened
175g (6 oz) ) Caster/superfine sugar
3 large eggs
175g (6oz) Self-raising flour
90g (3oz) Plain/ all-purpose flour
Edible glue or icing
175g (6oz) buttercream (see recipe below)

145g of blue, cream, lilac, pale green, pale peach and pink sugarpaste
10g of black, red, white, brown, pale brown, orange and pale blue sugarpaste
Note: Sugarpaste is sometimes called rolled fondant and is available through any good supermarket or cake decorating outlets. Feel free to substitute colours, ours are only there as a guide!

Beat 45g of softened unsalted butter, 1 tbsp of milk, a drop of vanilla essence and 110g of icing sugar until light, fluffy and pale in colour. Store in an airtight container and use within 10 days.

1. Preheat the oven to 150°/325°F/Gas Mark 3
2. Grease your tin with margarine
3. Sift both types of flour into a bowl together
4. Soften the butter and mix together with the sugar – beat until pale and fluffy
5. Add 1 egg and 1 spoon of flour to the mixture, beat well and then repeat until all 3 eggs have been mixed in
6. Using a spatula, fold in the remaining flour
7. Spoon the mixture into your tin and place into the centre of the oven for 30-40 mins.
8. Once cooked, leave to cool and then turn onto a wire rack to cool completely, ready for decorating.

1. Dampen the cake cards with a little cooled, boiled water.
2. Knead 20g of coloured sugarpaste until soft and then roll out on a non-stick surface
3. Cover the cake card with paste, smooth down and then trim away the excess
4. Set aside and leave to dry
5. Repeat for each cake card in different colours (use photos as a guideline)

6. Trim the crust from each cake and level off if needed
7. Spread a little buttercream on the underside of each cake and stick to the cake card
8. Spread more buttercream round the outside of the cake to help the sugarpaste stick.
9. Using the remaining sugarpaste, cover each cake in a different colour to the card (use the picture as a guideline), smoothing the paste down around the shape
10. Trim away the excess from around the base, taking care not to damage the covered card.
11. Print out the templates from the bottom of the page and trace them onto greaseproof paper. Use them to cut out pieces of different coloured sugarpaste for your characters.
12. Start by cutting out the outline of the face and then add layers on top for additional facial features, sticking each one with a bit of icing or edible glue.
13. Leave to dry and then enjoy!

connor gorman Posted: Aug 20th 2007

thanks i might try that looks great

Roz Posted: Aug 20th 2007

mmmm tasty

RowansLovesWAndG Posted: Aug 30th 2007


Modelmaker93 Posted: Sep 2nd 2007

cool i might some of them:D

jordan Posted: Sep 2nd 2007


Jenny Posted: Sep 9th 2007

That looks so good and yummy! |-)

jills Posted: Oct 5th 2007

Those are great directions and templates :) Thank you for sharing 0:)

Hutch Posted: Oct 7th 2007


jack2468 Posted: Mar 11th 2008

That looks so yummy !

Cheesyfeetedcat Posted: Mar 21st 2008

Another great creation from you katie!

wghtmf Posted: Mar 25th 2008

1000000000000000000/10 ;)

BlueSkyGazer Posted: Nov 20th 2008

Yum yum yum!!!0:)>:-)

Filming EJ Posted: Dec 23rd 2008

WOW! I haven`t seen any good mini-cake recipes in a long time!

No 1 fan Posted: Jan 7th 2009

blimey rather long list if you ask me. How long did that take?

Bread Posted: Mar 23rd 2009

WOW! They look amazing thanks for the recipe!

louisa_beano Posted: Apr 15th 2009

I might try this for my sleep-over party! ps they look tasty!

cinoa Posted: Apr 19th 2009

Jackson B Posted: Apr 23rd 2009

Why do you make cakes, when you can lick cakes

chees3gromit Posted: Apr 23rd 2009

okay, you are just being stange Jackson B


opheliaC613 Posted: Apr 27th 2009

Thanks for this recipe. I will definitely give it a try. I am a real sweet tooth and due to this I love baking. The cakes seem to be very elaborate but although I hope I will make it. Never thought about baking such cakes but I am of the opinion that this is a very good idea. Love it.

Benny 123 Posted: Jul 3rd 2009

Thanks for this recipe. I will definitely give it a try. I am a real sweet tooth and due to this I love baking. The cakes seem to be very elaborate but although I hope I will make it. Never thought about baking such cakes but I am of the opinion that this is a very good idea. Love it.

OpheliaC613 ha ha we have the same comment

ben 2 Posted: Jul 12th 2009

they look so cool

bbtall Posted: Jul 23rd 2009

wallace295 Posted: Jul 29th 2009


concon Posted: Sep 22nd 2009

Looks nice ! :D

W&Grules Posted: Nov 4th 2009


ajmole Posted: Dec 6th 2009

I could try one of these some day!

boo315 Posted: Jan 13th 2010

No cheese Gromit,but still looks yummy

timmytwo Posted: Jan 14th 2010

what do you do if your allergic to eggs like me? :'(:'(:'(:'(:'(:'(:'(:'(:'(:'(:'(:'(:'(:'(:'(:'(:'(:'(:'(

sept12 Posted: Sep 9th 2010

Wow! these look so good!!!!!!!!!!!

chicken lickin Posted: Nov 15th 2010

I'm going to make them and eat them at my birthday party with friends.
these are my cakes:

dogman Posted: Dec 29th 2010

they look yummy

Piggy199 Posted: Aug 9th 2011

Yum I will try making them thanks! |-)

Sheepish22 Posted: Aug 10th 2011

I'm definatley going to make those

Piggy199 Posted: Jun 9th 2012

awesome I baking them right now!

A_Grand_day_out_Fan Posted: Jul 18th 2012

wow,it looks so yummy! i want make that!

JodieD Aardman Staff Posted: Aug 15th 2012

wow!! Beautiful!

daisychimp Posted: Jan 9th 2013


Jose Antonio Posted: Apr 18th 2013

I think it will be a deliciuos cake')">

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